Description
- The dried figs are to be consumed after soaking it in water or milk and it is a known Indian tradition.
- Recommended usage: they are dried figs and they get much dried as the day passes. The is recommended to consume them after soaking in water/milk for some time
- Figs are good source of phenol, omega-3 and omega-6 fatty acids. These fatty acids reduce the risk of coronary heart diseases
- Rich source of many vital vitamins and minerals, High in fibre, hence promotes good digestive health
- Hearts best friends, improves cardiovascular health.100 Percent naturally dried and free from any additives or preservatives
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